Feature #2: It Is Never Too Late To Feel Beautiful, or To Be Courageous (An Interview)
I introduced my my cousin Tracey and the amazing life changes she is making in an earlier feature and it was high time that others get to know her better. … Continue reading
Protected: Writing on the Fly #7: Untitled (Part 7)
There is no excerpt because this is a protected post.
The Daily Prompt #2: Buffalo Nickel
From: The Daily Prompt The Prompt: Buffalo Nickel. Dig and find a coin. What is the year? Write about that. A Response with a New Word: Chronicles of Anglo Swiss … Continue reading
Blog Reflections #1: Taking the Love Connection By the Heels
I’ve been taking this new “connect to the blogosphere” philosophy by the heels lately trying to sort it all out and keep track. It can get all quite blurry, but … Continue reading
Diary of an Inconsistent Cook #14: Canja (Canja de Galinha – Cape Verdean Chicken Rice Soup)
Here is the “pay it forward meal” from the leftovers I had from my grandmother’s Chicken Gizaud. I did look around the Internets and could not find one … Continue reading
The Daily Prompt #1: First Light
From: The Daily Prompt The Prompt: Remember when you wrote down your first thought this morning? Good. Now write about it. A Response That Moved My Mood: Drops of Ink … Continue reading
Protected: Writing on the Fly #6: Untitled (Part 6)
There is no excerpt because this is a protected post.
Protected: Writing on the Fly #5: Untitled (Part 5)
There is no excerpt because this is a protected post.
Musings #3: One Hundred Followers and A Little Nostalgia
I am completely floored that the blog that I had put off, set aside, sidestepped, and put off has reached over 100 followers across Twitter, Facebook, and WordPress in only … Continue reading
Protected: Writing on the Fly #4: Untitled (Part 4)
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Diary of an Inconsistent Cook #13: Chicken Gizaud (Pollo Gizado – Cape Verdean Stewed Chicken)
This is one of my “pay it forward meals” where you can take the leftovers and use it as a base for a next meal. Sometimes when I make my … Continue reading
Protected: Writing on the Fly #3: Untitled (Part 3)
There is no excerpt because this is a protected post.
Diary of an Inconsistent Cook #12: Jag (Jagacida – Cape Verdean Bean and Rice)
I’ve got something special to share today. Jag. That’s all I ever heard it called when I was growing up, but apparently it is really called “Jagacida” which is simply … Continue reading
Writing on the Fly #2: Untitled (Part 2)
Note: I was kicked in the pants by the inspiring post from Oh She Smiles to write until my fingers fall off. Will five hundred words be sufficient? To … Continue reading
