Diary of an Inconsistent Cook #66: Cape Verdean Gufong (Cornmeal Fungine/Fritter/Doughnut/Hushpuppy) (#homecooking)
From time to time, I would get to eat someone else’s gufong or from a restaurant. They were very different and now I understand why! Cornmeal. My grandmother’s recipe does … Continue reading
August 13, 2017 · Leave a comment
Diary of an Inconsistent Cook #63: Plantain Chips (#homecooking)
So, you failed with a plantain experiment and you have one left. What do you do? You make plantain chips! Step 1: Heat oil to frying temperature (I eyeballed it … Continue reading
July 29, 2017 · Leave a comment
Laissez Faire 