Diary of an Inconsistent Cook #35: I Pickled Watermelon Rinds And I Liked It
I have never had pickled watermelon rind, but this afternoon I was loathe to toss rinds from a delicious hunk of fruit. I know the rinds are edible, but not … Continue reading
Reblog It #5: Spotlight On — Hellbilly Mama (Beer Battered Pickles)
Originally posted on Hellbilly Mama:
Beer Battered Pickles By: Courtney Luper BEER BATTERED PICKLES Ingredients: 16 dill pickle spears, drained Beer Batter>> 1 egg 1 (12-oz.) bottle beer 1 tablespoon…
